Feed the 5000 Chicken & Rice
Ingredients:
6 cups prepared rice (I use Botan rice)
3cups cooked chicken, sliced
2 cups slightly cooked broccoli - boil with chicken for the last 3 minutes
1 can cream of chicken soup
1-2 tablespoons red curry powder (to taste)
3/4 cup milk
3/4 cup mayo
1 tablespoon fresh lemon juice
2 cups shredded pepper jack cheese
Directions:
Preheat oven to 375 degrees. Mix together soup, curry powder, milk, mayo and lemon juice. In a large casserole pan layer as follows: rice, chicken and broccoli, top with curry mixture, and finish with shredded pepper jack cheese. Bake for 20 minutes or until the cheese is melted and bubbling.
Thanks to sister-in-law for making a great recipe..http://www.vivamagonline.com/index.php I LOVE chicken recipe, but have never attempted to make them myself.. will sure try out with my cousin.. Thanks for the great sharing!!!
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