Peanut Butter Fudge

As requested by a follower, my very best peanut butter fudge recipe. I love fudge made with powdered sugar, I think it makes the texture far more creamy! This recipe is so easy and delicious--which makes this a no brainer ( we need that every now and again)! 


1 Cup Butter
1 Cup Peanut Butter
1 t Vanilla
1 Pound Powdered Sugar 


Microwave butter and peanut butter for 2 minutes on high. Stir and microwave on high for 2 more minutes. Add vanilla and powdered sugar to peanut butter mixture and stir to combine. Pour into a greased 8 x 8 pan. Place a piece of wax paper on the surface of the fudge and refrigerate until cool. Cut into 1 inch squares and store in an airtight container. Fudge will stay good for about one week

I also have a great chocolate peanut butter fudge, and a crunch peanut butter fudge. YUMMY-- those recipes to follow. 

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